Welcome to the AIASA Newsletter September 2018.
Inside: The 2018 Indofest Schools Program goes from strength to strength, as do the monthly Indonesian Food Appreciation events at Foodland Frewville in the lead up to Indofest 2019. News about a recent visit to Adelaide from the Consul General of Indonesia and our efforts to help the people of Lombok and Palu. There is a gallery of recent AIASA events, including the Quiz Night and the fabulous Wayang Kulit at Flinders University, as well as recipes, and more.
Our next monthly Indonesian Food Appreciation event at Foodland Frewville is on Wednesday 28th November, from 11.30 – 1.30pm. As part of the lead-up to Indofest-Adelaide 2019, our local chefs are cooking up a taste of Indonesia for shoppers! Join them and invite your friends along. Our chefs for the rest of the year are:
Olivia Atmadja – Wednesday, 28th November
Seruni Marshella – Wednesday, 12th December
Expressions of interest sought from cooks:
The AIASA Inc. Committee is seeking people interested in presenting Indonesian cuisine to Adelaide shoppers. Ingredients and an honorarium will be provided. This opportunity is available exclusively to AIASA members. If you are interested in participating, please contact AIASA Committee Member, Amalia Sosrodiredjo: firstname.lastname@example.org.