AIASA Inc. in collaboration with Foodland Frewville & Pasadena will conduct a monthly Indonesian Food Appreciation as one of the lead-up events to Indofest-Adelaide 2018/2019. Various recipes from Indonesian regions such as Sumatra, Java, Kalimantan, Sulawesi and Bali, will be cooked and shared with shoppers.

The first event will be held in May:
Wednesday 30 May 2018
11:30am to 1:30pm
Foodland Frewville
177 Glen Osmond Rd, Frewville

Expressions of interest sought from cooks:
The AIASA Inc. Committee is seeking people interested in presenting Indonesian cuisine to Adelaide shoppers. Ingredients and an honorarium will be provided. This opportunity is available exclusively to AIASA members. If you are interested in participating, please contact  AIASA Committee Member, Amalia Sosrodiredjo: